ISO 22000 Food Safety Management standards provide... Mai mults the requirements / management to control food safety hazards for any organization that prepares and or inspects food. Mai puţin
Details on material identity, manufacturer informa... Mai multtion, hazard classification, emergency information, instructions on what to do if a hazardous situation has occurred, information on the prevention of hazardous situations, as well as other technical information are contained in an SDS. Mai puţin
